Kuss, Heinz Martin:
On the track of wine adulteraters by NMR spectroscopy.
1990
In: CLB Chemie in Labor und Biotechnik, Jg. 41 (1990), Heft 12, S. 697 - 698
Artikel/Aufsatz in Zeitschrift / Fach: Chemie
Titel:
On the track of wine adulteraters by NMR spectroscopy.
Autor(in):
Kuss, Heinz Martin
Erscheinungsjahr:
1990
Erschienen in:
CLB Chemie in Labor und Biotechnik, Jg. 41 (1990), Heft 12, S. 697 - 698
ISSN:

Abstract:

A review, with 1 ref., describing the principles and range of application of NMR spectroscopy (site-specific natural isotope fractionation-NMR) for detg. natural isotope abundances of H and C in wine for detection of adulteration, together with app. requirements and instruments currently available therefor.